“The morning light pours straight through the front windows around 7 — I've made my pour-over here a permanent part of my week just to catch it.”
A cafe built for the people already on your block.
Sunrise Roasters opened as a single table and a two-group espresso machine wedged into a corner storefront. We still roast with a local partner three miles away, still know most of our regulars' orders by heart, and still open the doors before the sun's fully up — because that's when this block needs us most.